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Appetizers
SALSICCIA CONTADINA
Mild Italian sausage, sliced mushrooms, kalamata olives & red onions tossed with marinara
$9.00
BRUSCHETTA
Grilled French bread topped with diced marinated tomatoes
$9.00
SHRIMP ADRIATICO
Large shrimp sauteed in a flavorful sauce of lemon, garlic, butter, white wine with a touch of marinara & herbs
$13.00
BACON WRAPPED DATES
Blue Cheese stuffed dates wrapped in bacon & drizzled with balsamic glaze
$9.00
MEAT & CHEESE BOARD
Italian meats, cheeses & fruit, baguettes, dates, nuts & olives
$16.00
CALAMARI FRITTI
Tender calamari, lightly fried, tossed with fresh lemon & basil with a side of spicy marinara
$17.00
GARLIC BREAD
Fresh French bread, garlic butter & herbs. Make it Cheesy +1 | Side of Marinara +2
$8.00
CROSTINI BOARD (4)
All of the following served on grilled baguettes: Brie cheese, thin sliced prosciutto & sliced apple / Fresh bufala mozzarella, basil & diced marinated tomatoes / House smoked salmon topped with capers on a bed of mascarpone cheese / Genoa salami, smoked gouda, drizzled honey
$16.00
Salads
All dressings made in house • Add Chicken +6 • Shrimp +8
HOUSE
Mixed greens, shredded mozzarella, croutons, celery, cucumber, carrot & tomato with a balsamic vinaigrette.
$4.00
JULIUS
Hearts of romaine, seasoned croutons, grated and shaved parmesan, accented with cherry tomatoes with Caesar dressing.
$10.00
EROS
Mixed greens, feta cheese, kalamata olives, sliced red onion, tomato, pepperoncinis with a balsamic vinaigrette.
$10.00
CALAMARI INSALATA
Tender calamari fritti tossed with fresh lemon, mixed greens, sliced mushrooms in an Asian vinaigrette.
$14.00
SONOMA
Mixed greens, sliced crisp apple, dried figs, bufala mozzarella with a raspberry vinaigrette.
$10.00
CORONADO
Mixed greens, diced beets, avocado, crumbled goat cheese, sliced crisp apple, & quinoa with a balsamic vinaigrette.
$12.00
ROMA
Sliced roma tomatoes, fresh bufala mozzarella, & basil leaves drizzled with extra virgin olive oil & balsamic vinegar, topped with a dash of kosher salt & cracked pepper.
$10.00
ITALIAN SALAD
Mixed greens with salami, prosciutto, red onion, shredded mozzarella, tomatoes and pepperoncinis in a balsamic vinaigrette.
$12.00
Pastas
Substitute Gluten Free Pasta +2 I Make any pasta dish spicy!
BUY ONE GET ONE HALF OFF
Buy 1 Get 2nd Dish at 50% Off. Select first Entree from list below, then add this dish to the cart. MUST USE PROMO CODE TO GET DISCOUNT.
$13.00
CHIANTI BRAISED BEEF
Tender beef slowly cooked for 3.5 hours braised in wine & spices in marinara with a touch of cream over rigatoni pasta
$24.00
GNOCCHI
Potato dumplings, prosciutto, sliced chicken, herbs, garlic & cream
$21.00
SPAGHETTI WITH MEATBALLS
Two housemade meatballs, parmesan & marinara over a bed of spaghetti
$15.00
HOMEMADE BEEF LASAGNA
Lasagna sheets layered with fresh ground beef, Italian herbs, ricotta & homemade marinara topped with melted mozzarella cheese
$21.00
BOLOGNESE
Slow simmered Bolognese with beef, pork & herbs tossed with rigatoni pasta and marinara with a touch of cream
$20.00
FETTUCCINE BIANCA
Fettuccine pasta tossed with herbs, garlic, in a garlic cream
$13.00
VOODOO PENNE
Penne pasta tossed with blackened sliced chicken, red onion, bell peppers, tomatoes in a garlic cream – top choice for spicy! Substitute Sautéed Shrimp +3
$21.00
FETTUCCINE SALSICCIA
Fettuccine pasta with mild Italian sausage, sliced mushrooms, kalamata olives & red onions tossed with marinara
$19.00
LINGUINI ADRIATICO
Sauteed shrimp in a flavorful sauce of garlic, lemon, white wine, & basil with a touch of marinara over a bed of linguini pasta
$25.00
BOA BOWTIE
Bowtie pasta, sliced chicken, asparagus, artichoke hearts, sun dried tomatoes & herbs in a sauce of tomato and cream
$19.00
AGNOLOTTI
Ravioli stuffed with portobello mushrooms lathered in a tomato cream sauce
$17.00
BUTTERNUT SQUASH RAVIOLI
Ravioli stuffed with butternut squash covered in a cream sauce
$19.00
TORTELLINI
Tri-colored cheese stuffed tortellini tossed with broccoli, mushrooms, peas in a garlic cream sauce
$21.00
Chef Specialties
These dishes help us separate from the competition, all served at Market Price
ITALIAN FRIED CHICKEN
AKA Chicken Parm – Large chicken breast tossed with Panko Breadcrumbs, deep fried and smothered in marinara, served with a side of pasta also in marinara
$28.00
BLACKENED SALMON
Also served grilled but trust us you want it blackened. We’ll top it with Chef’s choice of sauce and rice with mixed, sautéed vegetables
$33.00
Services
Opening Hours
Monday
11:00 am - 8:30 pm
Tuesday
11:00 am - 8:30 pm
Wednesday
11:00 am - 8:30 pm
Thursday
11:00 am - 8:30 pm
Friday
11:00 am - 9:00 pm
Saturday
4:00 pm - 9:00 pm
Location
5063 East Elliot Road, Phoenix, Arizona 85044, United States
Phone
(480) 893-3331
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